Monday, January 30, 2012

Sweet corn tomalito from CHEVYS tex mex RECIPE???????????

i had the sweet corn tomalito from chevys tex mex restaurant and it was so goood! savory and kinda sweet. its a side dish. but i could have a bowl for dinner!!!!



RECIPE PLEASE!!!!!!!!!!!!!!!!!!!Sweet corn tomalito from CHEVYS tex mex RECIPE???????????
This is pretty close, Recipe by: St. Louis Post-Dispatch 9/22/97



Ingredients



1/2 c margarine; (1 stick) at room temperature

1/2 c masa for tamales

1/2 c plus 2 tablespoons granulated sugar

4 c frozen corn; thawed, divided

3/4 c water

3/4 c cornmeal

1 1/2 ts salt

1/4 c milk



Instructions



This dish can be steamed on the stove top in a large wok with steamer rack or in the oven in a pan placed inside a larger roasting pan. To steam in oven, preheat oven to 350 degrees.



Using an electric mixer, beat margarine, masa and sugar together until light and fluffy, about 10 minutes.



Combine 2 cups corn with the water in a blender container. Blend until smooth. Transfer to a bowl; stir in cornmeal, salt, milk and remaining 2 cups corn. Mix well.



Lightly spread margarine mixture in an 8-inch pan with 2-inch sides. Top with the corn mixture. Cover tightly with aluminum foil. Steam in a large stove top steamer or in oven. To steam in oven, place pan inside roasting pan. Pour very hot tap water inside roasting pan to a depth of 1 inch.



Steam for 1 hour and 15 minutes or until knife comes out clean, stirring after 15 minutes and after 45 minutes. Keep tightly covered until ready to serve. To serve, scoop out with an ice-cream scoop.Sweet corn tomalito from CHEVYS tex mex RECIPE???????????
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